Sévan Parc Hotel and Restaurant l'Olivier

Events throughout the year

The closing of Arthur's Apéros

On the program:

• Gastronomic workshops by chef Christophe Pulizzi
• The special pizza workshop by Kevin Vernet - 2024-2025 French champion
• Live music

For this unique evening, the Brigade de 21reves will join the L'Olivier team for an exceptional culinary duo: together, they will introduce you to their expertise through more than a dozen refined and gourmet gastronomic workshops, set up by the pool.

More than a dozen different, refined and gourmet workshops will be offered.

The formula starting at 7:30 p.m.:

Price A one-time fee of €48 per person for free access to all workshops.

Child rate: €25 for children under 12.

Reservations are strongly recommended.

From 9:30 p.m.:

Cocktails, dancing, and free admission extend the evening in a friendly and festive atmosphere.

Live an unforgettable summer experience!

Information & Reservations:

Phone: 04 90 79 08 19 / 06 66 71 15 45

Email: contact@lolivier84.fr

Chef Christophe Pulizzi creates an exceptional menu, designed to enhance each vintage. Local produce, seasonal inspiration, and a mastery of flavors: each dish is an ode to the terroir and creativity. Eliott, our sommelier, carefully composes food and wine pairings to reveal the full richness of the aromas and create a true sensory experience.

Each evening showcases a carefully selected wine estate. Through these encounters, discover unique soils, unique cultivation methods, and passionate visions. It’s an immersion in the wine-growing wealth of our region — between traditions, audacity and excellence.

Dates and prices:

• Thursday August 14 - Domaine Richeaume - €115

Reservations

Tel: 04 90 79 08 19

Email: contact@lolivier84.fr

Site: www.lolivierpertuis.com

Every year, on May 1st, the Sévan Parc Hôtel hosts the annual running race: the Sévanaise!

Around 500 runners start from the Sévan Parc Hôtel car park for 2 courses, the 8 km and the 15 km for the bravest!

In 2025, we are organizing the 11th edition!

You have the possibility to book at the hotel in order to stay there during the public holiday weekend and run if you feel like it, on May 1st.

A gourmet refreshment is organized on the hotel terrace from 11:30 a.m. - 12:00 p.m., beers, oysters and meals on the program.